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Industry & process

Working with industry and process presents a challenge to our engineers. The entire process must be considered and accommodated - the weight and vibration of the machinery, as well as food processing standards and codes.

The wine industry takes that process from the grape to the cellar door and will often use the winery and vineyard as part of their corporate branding.

We have experience in dairy and meat processing as well as working with the wine industry. Select one of the projects above to see our work.

  • Studholme Dairy Factory: Completed in 11 months, this was the fastest such turnaround in the dairy industry in New Zealand.